Chinese Food
All Recipes
Silver cod and Chinese yam porridge nourishing meal in winter
There is often a mother in the auxiliary food group who talks about the problem of the baby's spleen and stomach. Often unexplained diarrhea. Body empty. Can't bear a little cold There are so many problems. How to nourish the spleen and Qi, disp... ...
Red Bean & green bean
In fact, my husband wants to eat Taiwan's Taro round ice, so he prepared the materials, sealed and refrigerated them. It's very convenient and warm to use. First, pay attention to the safety of the pressure cooker. Second, control the safety. It... ...
Yoghurt cup with red bean sauce
Some time ago, I tried to make red bean paste. The second time, I was more successful because of my experience. However, it's OK to eat dessert directly, but it's hard to avoid getting tired of it. Maybe you can change the pattern. I sometimes d... ...
Stewed tofu with mushroom and rape
It's cold for nine days. The stew with soup is still warm. It's nutritious and easy for the chef.
Sweet and soft glutinous sweet potato glutinous rice cake
It's worthy of being a net red snack. It's really delicious. -
Stir fried bean sprouts (spontaneous green bean sprouts version)
The latest new way to eat is mung bean sprouts. Make your own mung bean sprouts. Don't buy any more. Just a handful of beans can make a large dish. Your own mung bean sprouts are fragrant and delicious. You won't be tired of eating them.
Mixed black fungus
It's summer. It's good for your health to eat some cool and delicious cold dishes. Cold black fungus is to blanch the soaked black fungus in boiling water for a while, then cool it with ice water. Then mix in the juice mixed with soy sauce, salt... ...
Purple potato and cucumber ring
Heart blue hand made private dishes [purple potato and cucumber circles] - beautiful women and beautiful women. It's a miracle created by heaven. It brings a gentle wind to this indifferent world. Women to heart blue. Divided into two kinds - be... ...
Who invented the delicious rice pot. Traditional Chinese sausage with rice in casserole
When I was a child, I like to eat grandma's rice. The big pot of rice cooked by the stove always has a fragrant pot. Later, I knew that it was grandma who put a layer of oil on the wall of the pot before cooking. In this way, there would be a de... ...
Self made healthy cold skin
This is the third successful cold skin. The first time I made it, the settling time was too short. The cold skin I made was not delicious. The second time I made it, the settling time was too long, and it directly broke. Until this time, I made ... ...
Stir fried duck intestine with leek and flower
Since Wuhan's duck neck became famous all over the country, it has been found that there are more by-products of ducks sold in Wuhan market. Duck wings, legs, tongues, racks, etc. are too many to see. Today, I saw duck intestines when I went to ... ...
Rabbit hotpot
My colleague sent me a hare. They came from hunting dogs in the wild. Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. It is tender in texture, delicious in taste and rich in nutrition. Compared with other meat, it h... ...
Lettuce in oyster sauce
You can get points if you break through thousands of works. I don't want to show off how many popular recipes Dou Guo has created. At present, we are more concerned about those quasi popular recipes that can be broken by just one throw. So, a ne... ...
Pan fried mushroom with black pepper
It's easy to fry apricot mushroom in two steps. Can you still not hand in your homework? 8.278.28 The ID of daily uploaded works has 100 points. (one time only)
[sweet and glutinous lotus root]
[important] here's the question of alkali release. Alkali release helps to make the taste soft and easy to color. But the color will be a little black. Generally, the products sold outside are made of alkali release. It's not necessarily brown s... ...
